Welcome to Burton Hill Farm 

Farmstead goat cheeses, and more!

Burton Hill Farm is a family farm located in the serene agricultural setting of Vashon Island, Washington, just a fifteen minute ferry ride from West Seattle. Our commitment is to the health of our family and yours by putting our efforts into improving our community, environment, and life through farming. We specialize in the crafting of farmstead cheeses made from our certified Grade A Raw Goat Milk.

Throughout the milking season, our goats are rotated on 10 acres of organically maintained mixed shrub and grass pastures. They are also fed locally sourced, certified Organic, non-GMO grains from Scratch ‘n’ Peck Feeds and premium non-GMO alfalfa and orchard grass hay. We make an effort to adhere to natural methods of goat husbandry such as using diatomaceous earth and herbal wormers to reduce parasite loads.

We hope our farm and its products will be a blessing to you.

Ad Majorem Dei Gloriam – “All for the greater glory of God!”

The Medeiros Family